|Serve between 15-18 ° C|
|With a very dark and deep purple. The smell of
luscious fruit flavors, like dark plums and
blackcurrant, black chocolate with hints of coffee
and toasted American oak. In mouth, Notes of
dark plums and spice, generously framed by
toasty American oak with a soft and well
structured mouthfilling texture.
|Ideal for pasta, red meat, pork ribs, aged
cheeses and pate.